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Home & Garden Georgia Pest Management Handbook Series: Home Orchard (SB 48-05) This section of the Home & Garden Edition covers pest control in home orchards, including apples, peaches, bunch grapes, muscadines, strawberries, blueberries, and other fruits. Beginning in 2022, the Home & Garden Edition has been updated biennially. When purchasing a product based on a first-year recommendation of the Handbook, check the current product label before purchase to be sure it is sti…

Home Garden Series: Home Garden Peaches (C 1063) Growing peaches and other fruit trees in Georgia and the southeastern United States is challenging. Peaches are not native to North America; however, many cultivars have been developed for our area, and Georgia has a long history of successful peach production. One must choose the site and the proper cultivar and provide care throughout the year to be successful. This publication includes inform…

Peaches: Appropriate Harvest and Postharvest Handling (B 1555) This publication deals with appropriate maturity indices and postharvest handling for fresh-market peaches to educate producers, pickers, packers, and shippers about how to reduce peach postharvest losses and prevent quality deterioration, recalls, and subsequent loss of value during the production and trade of peaches in the region.

Southeastern Peach Growers' Handbook Series: Cultural Management of the Bearing Peach Orchard (C 879) When the peach tree moves into its bearing years a shift in emphasis from exclusive attention to vegetative development for building a tree structure to maintaining a balance enough vegetative growth to promote adequate fruiting wood and return bloom for the following season’s fruit crop and managing the current season’s fruit crop.

Southeastern Peach Growers' Handbook Series: Peach Orchard Establishment and Young Tree Care (C 877) Essential to successful peach tree culture is selection of a location that provides adequate sunlight, cold air drainage and water drainage.

Southeastern Peach Growers' Handbook Series: Phony Peach Disease (C 1253) This fact sheet covers phony peach disease: History, symptoms, disease cycle, and management.

Southeastern Peach Growers' Handbook Series: Plum Curculio: An Incessant Pest of Peaches (C 1224) Plum curculio, Conotrachelus nenuphar (Herbst), is a key insect pest of peaches in the Southeast region of the United States. It is a snout beetle native to North America and is found east of the Rocky Mountains in the U.S. and Canada. Plum curculio drives the insect pest management program for Georgia peach producers. This circular covers the biology, damage, and current management recommendation…

Southeastern Peach Growers' Handbook Series: Preparing the Packinghouse for Peach Season (C 880) The southeastern peach industry is known for the high quality of its fresh peaches. As a new peach season approaches, it is time to ready the packinghouse for output of the best peach product.

Southeastern Peach Growers' Handbook Series: San Jose Scale: A Pernicious and Persistent Pest of Peaches (C 1225) San Jose scale, Comstockaspis perniciosus (Comstock), is a pest of peaches, nectarines, plums, and other tree fruits including apples, pears, and cherries. San Jose scale is considered a secondary pest in many regions of the country, but in the Southeast U.S., it has been one of the most common and most destructive pests to the peach industry since the early 2000s.

Southeastern Peach Growers' Handbook Series: Simple Tree Training Technique for Peaches (C 878) A relatively new peach tree training system is being adopted by some southeastern peach growers; it is an easy, low-maintenance system that can be used even in the home orchard.

Southeastern Peach, Nectarine, and Plum Pest Management and Culture Guide (B 1171) This guide covers multiple states and production areas. Pest problems vary across the Southeast. Pesticide rates are a guideline. Exceptions are noted for specific locations and pests, but this guide does not list every exception. Listed pesticides may not be registered for the uses recommended here in all states. This guide is to be used only by commercial growers. Observe all label precautions…

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